Ingredients:
1 16-0z package sausage
1 chopped green onion
2 cups shredded cheddar cheese
6 eggs, lightly beaten
1 cup water
1/2 cup Central Dairy milk
2 cups frozen tater tots
1 2.64-oz country gravy mix
6 slices of bread, cubed
2 tablespoons butter
Directions:
Preheat oven to 325 degrees. Grease a 13×9 inch pan. Brown sausage in skillet and drain the fat. Combine sausage and green onion, and spread across the bottom. Top with shredded cheese. Mix together eggs, milk, water, and gravy mix and pour evenly over the pan. Arrange bread cubes and tater tots on top and drizzle melted butter over everything. Bake for 35-40 minutes.
